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Beef Barley Soup (Slow Cooker)   Tender beef, hearty vegetables and plump barley… it’s the perfect beef barley soup! Get out the slow cooker and get ready to enjoy one of the best comfort foods, with minimal effort! Have you been under the weather lately, or know someone who is? I’m telling you, the germs … Read more

Butterscotch Pie Butterscotch Pie is a timeless dessert that combines the rich, caramel-like flavor of butterscotch with the creamy texture of a custard filling. Ingredients: 1 cup packed light brown sugar 4 tablespoons cornstarch 1/2 teaspoon salt 2 cups milk 2 egg yolks, beaten 1 tablespoon butter 1 teaspoon vanilla extract 1 (9 inch) pie … Read more

Ham and Cheese Sticks Ham and cheese sticks are a delicious and easy snack! Here’s a simple recipe for making them: Ingredients: 1 package of puff pastry (thawed) 4-6 slices of ham (thinly sliced) 4-6 slices of cheese (like Swiss, cheddar, or mozzarella) 1 egg (beaten, for egg wash) Optional: herbs (like rosemary or thyme), … Read more

Creamy Garlic Butter Chicken   Here’s a delicious recipe for Creamy Garlic Butter Chicken: Ingredients: 4 boneless, skinless chicken breasts Salt and pepper, to taste 2 tablespoons olive oil 4 tablespoons butter 6 cloves garlic, minced 1 cup chicken broth 1 cup heavy cream 1 teaspoon Italian seasoning (optional) Fresh parsley, chopped (for garnish) Grated … Read more

Vanilla Custard Bars   Here’s a simple recipe for delicious vanilla custard bars:   Ingredients For the Crust: 1 ½ cups all-purpose flour ½ cup powdered sugar ½ cup unsalted butter, softened 1 teaspoon vanilla extract ¼ teaspoon salt For the Custard Filling: 2 cups milk ½ cup granulated sugar 3 large eggs ¼ cup … Read more

Juicy Peach Cobbler   Here’s a delightful recipe for Juicy Peach Cobbler that captures the essence of summer with its sweet, juicy peaches and buttery, golden crust. This classic dessert is perfect for any occasion and is especially delicious when served warm with a scoop of vanilla ice cream!   Ingredients For the Peach Filling: 6 cups … Read more

Chinese Beef and Onion Stir Fry   Here’s a simple recipe for Chinese Beef and Onion Stir Fry: Ingredients: 1 lb beef (flank steak or sirloin), thinly sliced 2 large onions, thinly sliced 2-3 cloves garlic, minced 1 inch ginger, minced 2 tablespoons soy sauce 1 tablespoon oyster sauce (optional) 1 tablespoon cornstarch 2 tablespoons … Read more

MILK BREAD   Milk bread is indeed a delightful treat! It’s made with a combination of milk, flour, yeast, sugar, and butter, which gives it a soft, slightly sweet flavor and a pillowy texture. The milk not only adds richness but also contributes to the bread’s tender crumb. Here’s a basic outline of how to … Read more

Creamy White Chicken Enchiladas Here’s a delicious recipe for Creamy White Chicken Enchiladas that’s sure to impress! These enchiladas are filled with tender chicken and topped with a creamy white sauce and cheese, making them a comforting and satisfying meal. Ingredients For the Enchiladas: 2 cups cooked chicken, shredded (rotisserie chicken works well) 1 cup sour cream … Read more

Savory Short Rib French Onion Soup with Gruyère Toast!   Here’s a delicious recipe for Savory Short Rib French Onion Soup with Gruyère Toast that will warm you up on a chilly day! Ingredients For the Soup: 2 lbs beef short ribs 4 large onions, thinly sliced 4 cloves garlic, minced 4 cups beef broth … Read more