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There are few foods that bring as much enjoyment as a perfectly-made sweet roll. This breakfast treat is enjoyed by just about everyone and brings some fun to the table in the morning hours. Unlike some of the traditional cinnamon-heavy sweet rolls that are dripping in icing, these ring-a-ling sweet rolls have a subtle almond … Read more
If you’ve followed us for very long then you likely know that we love a good poke cake. They’re easy to make, always super moist, and you can find a recipe to suit any occasion. The version I have for you today is nothing short of a tropical dream. This Hawaiian Wedding Cake tastes like … Read more
We love a good cookout as much as anyone, but can we all agree that the price of meat feels astrological these days!? The one exception to that might be the humble hot dog. Personally, I have always been a big hot dog fan (especially if it’s a Chicago dog!) and if you have anything … Read more
First Lady Mamie Eisenhower is most famous to me as the woman who brought pink to American homes. She championed this feminine color and ushered in a new era of pink bathrooms, powder rooms, boudoirs, and clothing. But, for all her femininity she wasn’t much on cooking. In a newspaper article from 1955 the author … Read more
Looking for a healthy weeknight dinner solution? Well keep on lookin’. While this Bacon Cream Cheese Baked Spaghetti is certainly easy enough for a busy weeknight, it most definitely is not health food. No, this is indulgent comfort food that’s unapologetic in its creamy-cheesiness. (There’s bacon too!) It’s simple, it’s rich, and it’s utterly delicious.
When it comes to comfort food, few recipes can rival a freshly baked homemade biscuit. The only thing that might be even better is a homemade biscuit with blueberries! These Blueberry Biscuits take this beloved classic to a whole new level and can be made with frozen berries any time of year. Think soft, flaky … Read more
If you’re looking for a fun new treat we have just the recipe! This Pineapple Pretzel Delight is the perfect combination of sweet and salty, and it comes together in a flash. The rich and creamy base is balanced beautifully with the crunchy pretzel and pecan topping so there’s plenty of texture in every bite. … Read more
My love affair with the humble quiche has been going on since childhood. It was one of the first recipes my mother had me make on my own. I can still picture the battered recipe card left out on the counter with a note requesting that I whip one up for dinner and pop it … Read more
If there’s one thing we can’t live without, other than our Instant Pot, it’s our slow cooker. It’s been a faithful kitchen friend for countless meals; it’s a weeknight necessity or a lazy weekend luxury. There’s no end to what our slow cooker can do, no meal – sweet or savory – that it can’t … Read more
I don’t think I’ve ever had raspberry and coconut in the same dessert, but now that I’ve tasted this Coconut Raspberry Poke Cake, I can safely say this combo ranks among my top 5 favorites! If you’re unfamiliar with poke cakes, they are basically a regular cake with holes poked on top (hence the name) … Read more
