Recipes

Old Fashioned Stuffed Cabbage Rolls   Ingredients: 1 cup COOKED long-grain rice (or similar variety) 1.5 pounds lean ground beef (or ‘extra lean’) 1.5 tablespoons Worcestershire sauce 1 large egg 1 yellow onion , peeled and minced ⅓ cup parsley , roughly chopped 3 cloves garlic , minced 1.5 teaspoons salt ½ teaspoon black pepper ½ teaspoon dried dill ½ teaspoon onion powder ½ to 1 teaspoon red chili flakes (optional) 42 ounces tomato sauce , divided (Three 398 millilitre cans or 14 ounce cans (roughly 5 … Read more

Crispy Vegan 4-Ingredient Cauliflower Pops Yield: 70-75 small pops (Serves 2-3 people) These Vegan 4-Ingredient Cauliflower Pops are a fantastic plant-based snack that’s both healthy and delicious. With only four simple ingredients, these cauliflower pops are easy to prepare and perfect for anyone following a vegan diet. Whether you’re serving them as a party appetizer … Read more

Salmon and Shrimp with Cajun Cream Sauce Dive into the rich flavors of the sea with my latest creation: Salmon and Shrimp with Cajun Cream Sauce! Perfect for a cozy dinner. 😋🍤🐟. **Ingredients:** – 2 salmon fillets – 10 large shrimp, peeled and deveined – 1 tablespoon olive oil – 1 tablespoon Cajun seasoning – … Read more

I’m absolutely thrilled to share this No-Bake Peanut Butter Cheesecake Balls recipe with you! If you’re anything like me, you love simple, no-fuss treats that hit all the right notes: creamy, chocolatey, and a little indulgent! These cheesecake balls are rich, peanut-buttery bites of heaven that don’t require any baking at all. Whether you’re whipping … Read more

Cheesy Pull-Apart Bread   Ingredients: – 1 lb (450g) sirloin steak, cut into bite-sized pieces – Salt and pepper to taste – 2 tbsp (28g) butter – 5 cloves garlic, minced – 1/2 cup (120ml) beef broth – 1/2 cup (120ml) heavy cream – 1/2 cup (50g) grated Parmesan cheese – Fresh parsley for garnish. … Read more

Pepperoni Pizza Layer Cake   Ingredients For the Pizza Layers: 2 pre-made pizza crusts (store-bought or homemade) 1 cup pizza sauce 2 cups shredded mozzarella cheese 1 cup pepperoni slices 1 cup cooked ground beef (seasoned with salt and pepper) 1 cup shredded cheddar cheese For the Topping: Extra mozzarella cheese for melting Fresh basil … Read more

buttermilk chicken tenders   Ingredients: 2 lbs chicken tenderloins Oil for frying (canola, vegetable, or olive oil) For the Marinade: 1 cup buttermilk 1 teaspoon salt 1/4 teaspoon ground black pepper For the Breading: 1 cup all-purpose flour (measured, then sifted) 1 cup panko crumbs 1 1/4 teaspoons salt (adjust to taste) 1/2 teaspoon ground … Read more

There is a recipe for a tasty dish made with cabbage, mushrooms, and eggs!   Garlic and onion are two aromatic ingredients that make our cooking more flavorful and add depth to the dish. Enhance your recipe by using a mix of herbs like thyme and rosemary, along with a bit of red pepper flakes … Read more

It’s so delicious recipe that I cook it 3 times a week!   Ingredients : Ingredient QuantityYellow onion (finely chopped) 1Ground beef (450g/1 lb) 1 lbFrozen peas (140g/1 cup) 1 cupOlive oil (or any cooking oil) 1 tablespoonCarrot (diced) 1Tomato (diced) 1Salt and black pepper To tasteChili powder ½ teaspoonThyme ½ teaspoonDry parsley ½ teaspoonVegetable … Read more

Four Ingredient Nougat Bars   Four Ingredient Nougat Bars – I recall growing up and seeing this treat on the dessert table every holiday. This was one of those desserts that was saved for adults only. I never did understand that as I was growing up. When I got older, I started making this treat … Read more