Lemon loaf is a delicious baked treat that features the bright and refreshing flavor of lemon. It’s typically made with lemon zest, lemon juice, and sometimes lemon extract for an intense citrus flavor. The loaf itself is moist and tender, often topped with a tangy lemon glaze for added sweetness and acidity. Lemon loaf is … Read more
A delicious, easy-to-make vanilla butter cake with a four-ingredient frosting that creates an incredible crust, soaking into the cake and keeping it moist for days. INGREDIENTS BUTTER CAKE • 3 cups all-purpose flour • 1 teaspoon baking powder • 1/2 teaspoon baking powder • 1/2 teaspoon salt • 1 cup unsalted butter • 2 cups … Read more
Loaded baked potatoes are a great side dish or a meal in itself! For this recipe I wanted to change up “surf and turf”. Usually surf and turf involves a land animal the ‘turf” paired well with seafood with “surf”. Instead of just throwing everything together on a plate in a pool of garlic butter … Read more
If you’ve been following our recipes for a long time, you’ve probably noticed that we’re big pineapple fans here. From savory main courses to desserts and snacks, we believe most things are best prepared with the sweet taste of pineapple. If you feel the same way, I’m sure you’ll love this pineapple casserole as much … Read more
These Philly Cheese Steak Egg Rolls are made with rib eye steak, onions, peppers and provolone cheese, all wrapped and fried until crispy. The best appetizer or snack for game day! These Philly Cheesesteak Egg Rolls are a delicious twist on the classic sandwich. They’re easy to make and full of flavor! The egg rolls … Read more
My daughter-in-law made it for brunch and I immediately asked for the recipe. No leftovers! Breakfast cookies are nothing new, but Aunt May’s breakfast cookies add a delicious twist. It’s baked into a beautiful bundt cake and contains a delicious mix of eggs, bacon, cheese and herbs. This dish is great for brunch, family gatherings, … Read more
Baked potatoes are a timeless classic, beloved for their versatility, simplicity, and comforting appeal. Whether served as a side dish or the star of the meal, a well-prepared baked potato can elevate any dining experience. In this article, we’ll explore the art of making the perfect baked potato, covering everything from selecting the right spuds … Read more
Welcome to a refreshing salad option that combines the crunch of cucumbers and apples with the creaminess of a dressing made from yogurt and unique mustard . This salad is a symphony of flavors and textures, with a mix of fresh vegetables, sweet fruits and protein-rich kidney beans, all combined with a tangy and slightly … Read more
Ingredients – 2 cups all-purpose flour, plus extra for dusting – 1 teaspoon baking powder – 1/2 teaspoon salt – 3/4 cup water – 3 tablespoons unsalted butter – 4 cloves garlic, minced – Fresh parsley, chopped (for garnish) – Additional salt, to taste Preparation Continue Reading in next page
I made this recipe by trial and error. I love apple pies but sometimes do not have time to make crusts so I came up with this. The recipe is easy and quick to make and served warm with ice cream makes a nice company desert. As you can see my Hubby didn’t let me … Read more
