Blackberry Crumble   This Blackberry Crumble is a delightful dessert that combines juicy fresh blackberries with a sweet, buttery topping. Serve it warm with a scoop of vanilla ice cream for the perfect end to any meal. Ingredients Filling: 6 cups fresh blackberries (two 12-oz packages) ¼ cup granulated sugar 1 tablespoon freshly squeezed lemon … Read more

Decadent Chocolate Brownies   Ingredients: 1 cup butter 2 cups sugar 4 large eggs 1 teaspoon vanilla extract 1 cup all-purpose flour 1/2 cup cocoa powder 1/2 teaspoon salt 1 cup chocolate chips. Instructions:   CONTINUE READING ON THE NEXT PAGE 🥰💕

German Chocolate Brownies   Ingredients: For the Brownie Layer: 1 cup unsalted butter 2 cups granulated sugar 4 large eggs 1 teaspoon vanilla extract 1 cup all-purpose flour 1/2 cup unsweetened cocoa powder 1/4 teaspoon salt For the Coconut Pecan Frosting: 1 cup evaporated milk 1 cup granulated sugar 3 large egg yolks 1/2 cup … Read more

Savory Cheesy Beef-Stuffed Potato Cakes   INGREDIENTS: 2 cups of cooled mashed potatoes 1 cup of cooked and drained ground beef 1/2 cup of shredded cheddar cheese 1/4 cup of finely chopped green onions 1 beaten egg 2 tablespoons of all-purpose flour 1 teaspoon of garlic powder 1 teaspoon of onion powder Salt and pepper … Read more

Cinnamon Toast   Cinnamon Toast is a classic, simple yet delightful treat, often relished as a breakfast item or a sweet snack. This recipe begins with choosing the right type of bread – typically, a thick, hearty slice that can withstand the toasting process without losing its soft interior. White or whole wheat bread is … Read more

Tuscan SalmonTuscan Salmon   Tuscan salmon is a delicious dish that combines salmon fillets with vibrant Tuscan flavors, often featuring ingredients like tomatoes, spinach, garlic, and sometimes cream or herbs. Here’s a simple recipe to make it at home: Ingredients: – 4 salmon fillets – 2 tablespoons olive oil – 3 cloves garlic, minced – … Read more

Pan-Seared Ribeye with Garlic Butter   This Pan-Seared Steak has a garlic rosemary-infused butter that makes it taste steakhouse quality. You’ll be impressed at how easy it is to make the perfect steak – seared and caramelized on the outside, and so juicy inside. Thank you to on behalf of the Beef Checkoff for sponsoring … Read more

Best Carrot Cake Ever   This is the best carrot cake recipe I’ve made. We prefer to use a hand grater when preparing the carrots since it creates delicate shreds that melt into the cake batter. Ingredients: 6 cups grated carrots 1 cup brown sugar 1 cup raisins 4 eggs 1 1/2 cups white sugar … Read more

Banana Vanilla Pudding Trifle   Ingredients: For the Pudding: – 2 packages (3.4 oz each) instant vanilla pudding mix – 4 cups cold milk – 1 tablespoon vanilla extract For the Whipped Cream: – 2 cups heavy whipping cream – 1/4 cup powdered sugar – 1 teaspoon vanilla extract For the Trifle Layers: – 4 … Read more

Lemon Pound Cake that Melts in Your Mouth!   This Lemon Pound Cake is a citrus lover’s dream—light, buttery, and bursting with bright lemon flavor. It’s the kind of dessert that feels special enough for a celebration, yet easy enough to whip up on a weeknight. The combination of lemon zest and fresh lemon juice … Read more